Crock Pot Teriyaki Chicken
- was a crock pot recipe
- crock pot = little hassle
- it called for chicken thighs–> a very cheap cut of meat
- and the picture from Lake Lure Cottage Kitchen was gorgeous
So…with good intentions, I made the recipe. When I made it, it didn’t taste so good. My problem though, was that I didn’t follow the timing. I couldn’t start and stop the crock pot with just a 4 hour window because I decided to make it during a week night. Plus, I figured that it was a crock pot recipe…it wouldn’t hurt to let it cook a little longer (I thought it would just make the chicken more tender). Long story short– it tasted good but the chicken was a little rubbery because I cooked it for too long.
The sauce was delish, though. I recommend trying it and sticking exactly to the timing directions…